Eating at Sati Pot, you’ll experience food and atmosphere of Persian/Iranian heritage.
Unusual, casual and welcoming, this spot will delight and satisfy any who are looking for an exotic evening out.
Located in Hin Kong on the connecting road that brings the Beach Road and Middle Road together, it really is a charming atmosphere.
The food is exotic too, Lamb Shank, slow cooked with Saffron and Yogurt sauce, served with a special rice mixed with crushed pistachio, almonds raisins and caramelized onions, yummy! Or try their Barracuda Fish Filet, deep fried with ginger and garlic and served with rice and a Tamarind sauce, Also yum! Slow cooked Lamb with Orange and Cinnamon, another winner. And for Vegetarians there is Veggie Bandari, a mix of fried veggies with Chickpeas, garlic and onion, served on rice with raisin and Tamarind sauce.
All good, all creative, all exotic and fun. Try it out!